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Sunday, April 3, 2016

Health benefits of Duku or Langsat Fruits for Women Pregnant and Prevent Cancer


What are the Health benefits of Duku or Langsat Fruits (Lansium parasiticum) for Women Pregnant (during pregnancy) and Prevent Cancer And many more.

Lansium parasiticum (syn. Lansium domesticum), also known as langsat or lanzones, is a species of tree in the Mahogany family. The plant, which originates from western Southeast Asia, bears edible fruit. It is the provincial flower for the Indonesian province of South Sumatra.

Chemical constituents contained in duku
 

Every 100 grams of calories 7o duku cal, 1.0 grams protein, 0.2 grams fat, 13 grams carbohydrates, 0.7 grams of minerals, calcium 18 mg, phosphorus 9 mg and 0.9 mg of iron. For calories, minerals and iron duku level higher than apples or sweet orange.

What are the benefits of duku or Langsat fruit :

Containing dietary fiber or fiber is beneficial for improving the digestive system, preventing colon cancer and rid the body of cancer-causing free radicals. In addition to healthy fresh fruit flesh, the skin of the fruit and seeds are also useful for anti-diarrhea medicine raw materials and reduce fever. The bark can also be used to treat poisonous insect bites and cure dysentery. Some people also believe, parasites duku tree can treat and eradicate cancer cells.

Thus I created this article to provide information on the "Health benefits of Duku or Langsat Fruits for Women Pregnant and Prevent Cancer" may be able to give a good knowledge for the readers. If this article is pleased and feel good, would you to share this article via Facebook, Twitter (@D_Vegetarian) so your friends know this information

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